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The joy of the recipe is really that you just poach the eggs with the noodles, so it's one pan cooking. There's no need to add vinegar to keep the eggs togetherDirections. Fill a 1-cup (or larger) bowl (or mug) with 1/2 cup of water. Add a pinch of salt to the water if you like. Crack an egg into the bowl; make sure the egg is completely submerged. Cover the top of the bowl with a small plate or saucer. Microwave on HIGH power for 1 minute. 25 Aug 2010 I don't usually use the microwave to poach my breakfast egg, but it can This is a basic set of instructions but you will probably need to tweak it 19 Feb 2018 Pour one cup of water into a small bowl. Crack your egg into the bowl of water. Place the bowl in the microwave, and then microwave for a minute. This might take a little more or less than a minute depending on the microwave, but I suggest starting with 60 seconds. While tricky to perfect, a poached egg served on hot toast with a crack of black Gordon Ramsay's eggs baked in hash browns with bacon recipe goes viral. 4 Nov 2009 Related content. Spiced rice with kippers & poached eggs Recipe Why would you use microwave rice then boil it? Surely just use normal rice. Frantic Flapjack. Gently crack an egg into the mug or bowl, making sure it's covered in water. Be sure to prick the egg yolk with a fork or toothpick to prevent any explosions. Cover your mug or bowl with a small microwave-safe plate and microwave on high for one minute.