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There are two main differences between these two fatty acids: (1) The last double bond is in a different place, and (2) they both serve distinct purposes in the body. download Omega 3 Fatty Acids in Clinical Nutrition ePub download Omega 3 Fatty Acids in Clinical Nutrition ePub 10/14/2015 · What is Omega-9 Fatty Acid? Omega-9, or monounsaturated oleic and stearic acid, is a non essential fatty acid produced naturally by the body whenever there is enough of either Omega 3 and 6 essential fatty acids. Omega 3 Fatty Acids in Clinical Nutrition txt download Portable Pilates - Book And CD Set: Mat Class At The Pilates Center... Omega-3 fatty acids (n-3 polyunsaturated fatty acids) are dietary nutrients offering human health plus disease preventing/managing potential. Certain plant sources (and derived vegetable oils) such as flaxseed, canola oil, walnuts, etc. contain significant amounts of the plant-based omega-3 fatty acid known as a-linolenic acid (ALA, 18:3n-3). 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